Norsk bokmål
GOOD HOMEMAKED CAKES
What’s not better than cake after a wonderful meal?
Below we have a lovely selection of cakes to suit every occasion. The cakes come in both round and rectangular shapes.
If you have any wishes in terms of decoration, taste, etc. or if you have another cake request, just contact us.
ROUND CAKES 24 CM
We recommend calculating 1.5 pieces of cake for each person after a meal. Calculate slightly more if only cake is to be served.
CREAM CAKE
A good home-made, traditional cream cake belongs to most celebrations.
MARZIPAN CAKE
A classic marzipan cake suits the most occasions.
ALLERGENS: Gluten, milk, eggs, almonds
FIRKLØVER CAKE
A lovely and popular cake.
Firkløver is a chocolate that consists of delicious milk chocolate and chopped and roasted hazelnuts. The cake is based on this chocolate and vanilla flavor.
ALLERGENS: Gluten, milk, soya, hazelnuts, eggs
CHOCOLATECAKE
This is a traditional chocolate cake.
SUCCESS TART
CHEESECAKE
Success tart or success cake as it is also called. Lovely yellow cream on top of a delicious almond base.
ALLERGENS: Milk, Eggs
Delicious and fresh cheesecake. made gluten and lactose free. A tasty, allergy-friendly alternative.
ALLERGENER:
LARGE CAKES
We recommend calculating 1.5 pieces of cake for each person. Calculate slightly more if only cake is to be served.
PAVLOVA
WORLDS BEST CAKE
Pavlova is a light meringue-based cake that is light, crispy and melts in your mouth. Filled with cream and berries on top.
ALLERGENS: Milk, eggs
The world’s best, or Kvæfjord cake as it is also called, has been voted Norway’s national cake. It is often to be found on a typical cake table, whether it is for a Christening, confirmation, anniversary or wedding.
The cake consists of crispy meringue, filled with vanilla cream and soft whipped cream.
ALLERGENS: Gluten, eggs, milk and almonds
MARZIPAN CAKE
A classic marzipan cake suits the most occasions.
ALLERGENS: Gluten, eggs, milk and almonds